Purim Cooking with Chef Cara Tannenbaum


March 11, 2024    
7:15 pm - 9:00 pm

Event Type

Bake an unexpected twist on hamantashen with a mini savory version using a caramelized onion and poppy filling. A great passed hors d’oeuvre, and a treat for Purim. Cost: $36/person. Space is limited. RSVP here.